Saturday, February 27, 2021
NCJ Preview: Humboldt's COVID Variant and Under the Table Food Businesses
Posted By Jennifer Fumiko Cahill @jfumikocahill on Sat, Feb 27, 2021 at 12:26 PM
Humboldt is back in the red risk tier — we'll talk about why and what it means, as well as how the county ended up with its own COVID variant. Also, home cooks and out-of-work professionals are cooking and selling meals from home to make ends meet. But unlike in other counties in California, it's not legal. Hit subscribe to get updates on local stories every week.
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About The Author
Jennifer Fumiko Cahill
Bio:
Jennifer Fumiko Cahill is the arts and features editor of the North Coast Journal. She won the Association of Alternative Newsmedia’s 2020 Best Food Writing Award and the 2019 California News Publisher's Association award for Best Writing.
Jennifer Fumiko Cahill is the arts and features editor of the North Coast Journal. She won the Association of Alternative Newsmedia’s 2020 Best Food Writing Award and the 2019 California News Publisher's Association award for Best Writing.
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