The Power of the Trans Power Potluck

(November 30, 2023) The evening before Thanksgiving, the Labor Temple on Eureka's E Street is mostly dark from the street. It's not clear this is the right place until Sister Gaia T steps...

Read On >

Acorn Gathering for Yurok Sovereignty

(November 23, 2023) Annelia Hillman, food village coordinator for the Yurok Tribe's Food Sovereignty Program, loves her job. "I get to be outside and connect with the land and I'm learning so much...

Read On >

Anybody Want to Buy a Restaurant?

(November 16, 2023) Local real estate listings are offering a broad menu these days with a bevy of restaurants and food businesses up for sale. After its sudden closure early this year, Fernbridge's...

Read On >

Guatemalan Flavor Comes to Eureka

(November 9, 2023) Do not underestimate the humble chuchito, a modest fist of masa wrapped in corn husk, its name meaning "little dog." According to Astrid Calderón, owner of the newly opened GuateMayan...

Read On >

Grandpa's Gifts

Pork-filled dai bao

(November 2, 2023) As the autumn wind quietly flies by and the leaves slowly drift down, the ground looks like a fall blanket. Fall is the season of nostalgia. It brings me back...

Read On >

What the Candy You Steal from Children on Halloween Says About You

(October 26, 2023) There are three kinds of adult Halloween candy theft. There is snatching, the outright reaching into a bag/plastic Jack O'Lantern/pillowcase or sorting pile — sometimes this is done in a...

Read On >

UPDATE: Belly Up to the Salsa Bar

(October 23, 2023) UPDATE: In sad salsa-related news, Paco's Tacos, the Eureka Mexican restaurant that briefly dazzled us with its array of salsas, has closed. When contacted by the Journal, the owners responded...

Read On >

Say Skol to Norseman Mead

(October 19, 2023) Somewhere during the Neolithic period, or likely in a few somewheres across the globe, people figured out how to make mead. Traces of the simple fermented honey drink are found...

Read On >

Shutting Down the Ritz

(October 13, 2023) After a short run of less than eight months, the latest incarnation of the Ritz in Old Town is closing. Owners Concha Alvarado, José Licona and Fernando Licona, formerly of Calico's...

Read On >

BYO Takeout Container

(October 12, 2023) Over three years of pandemic-era takeout, we've reused the plastic containers from curries and quesabirria tacos to share leftovers, distribute cookies and trap the occasional errant spider. But we...

Read On >

What's Good

Eclectic plates and new brews in Arcata

(September 28, 2023) Carriage House readies to open Over the phone, chef Rochelle Burgess says she wasn't looking for a restaurant gig after the abrupt closure of her former post, the Angelina Inn,...

Read On >

Carriage House to Open in Arcata

(September 25, 2023) Over the phone, chef Rochelle Burgess says she wasn’t looking for a restaurant gig after the abrupt closure of her former post, the Angelina Inn, in Fernbridge. Her work as...

Read On >

Snapshot in a Glass

Miles Garrett's natural wines

(September 14, 2023) How in the world can something so divine, ancient, romantic, soul-soothing and downright delicious not be good for you? Wine hangovers and headaches, seem a cruel joke in the universe's...

Read On >

What's Good

From salsas to sushi in Eureka

(September 7, 2023) Belly Up to the Salsa Bar The revolving-door that is the spot on Eureka's Fifth Street that formerly housed Los Sinaloenses and its marvelous white menudo occupied has flipped again....

Read On >

Fermentation Tales of Koji and Miso

(August 31, 2023) "You may be interested in trying this," Richard Wagner told me one Saturday morning in April while I was looking at the produce he had brought to the Arcata...

Read On >

Gluten for Punishment

Judging county fair baked goods

(August 24, 2023) The night before the fair officially opens, the food stalls are up, signs ablaze with corn dogs and funnel cakes, but none of the fryers are going. Tonight, the treats...

Read On >

Carrying the Fire

Gal's Firepit Pizza comes to Hoopa

(August 17, 2023) Patrick and Audrey Ramer were planning to get a water truck, not a food truck. They would sell their home in Sacramento and return to Humboldt to work fire seasons...

Read On >

What's Good: Burgers and Arepas

(August 10, 2023) A Cherry Burger You can't miss the shiny black Cap's Food Shack truck, partly because it's covered in neon-style icons that make it look like a rolling bar. It's...

Read On >

A Simple Carrot Salad

(July 27, 2023) On a recent evening, while grating a carrot for my usual salad ("Take Time for Salad," March 23, 2023), I thought how much I like them. And it shows:...

Read On >

Pineapple Express Goes North

(July 20, 2023) Codi Nishimoto could not cook — and not in the "I can't get the perfect crust on my scallops" way. When she left Oahu to study forestry at Humboldt State...

Read On >

Archives


in our blogs...

HCSO to Allow Family of Inmate to Donate Organs

(December 1, 2023) The Humboldt County Sheriff’s Office today stated that it will allow the family of an inmate who suffered “non-survivable” injuries in an apparent suicide attempt at the jail on...

Read On >

Noni, Tule Get Out and About at the Zoo

(November 30, 2023) Sequoia Park Zoo’s bears — Noni and Tule — are branching out into a larger area of their habitat at the facility, which is designed to mimic the natural...

Read On >

Gifting Local, Trans Remembrance and Acorns

(November 24, 2023) The annual Gift Guide cometh! We're also talking with photographer Kait Angus about the recent Trans Day of Remembrance and how the Yurok Tribe is rebuilding food sovereignty with acorn...

Read On >

More NCJ Preview »

socialize

Facebook | Twitter

© 2023 North Coast Journal

Website powered by Foundation