Pizza by the sea When eating in Trinidad, it’s a totally understandable knee-jerk impulse to veer toward fish and chips, clam chowder or crab anything. It’s the seaside atmosphere. But are you overlooking the pizza? In the shadow of its older sibling the Lighthouse Grill and on the former site of the Bergeron Winery tasting […]
Shamus T Bones
Meatless at the Barbecue Place
Most of the vegetarians at Shamus T Bones (1911 Truesdale St., Eureka) are on the walls — the taxidermied heads of deer, elk and buffalo looming in all directions. And yet the much-discussed Beyond Beef burger ($13.99 with a side) has landed here with its “bleeding” patty of coconut oil, proteins from soy, potato and […]
Bottled Up at Tomaso’s
When it comes to cooking, Tom Pagano is a homerun hitter. He not only helped start Ramone’s Café & Bakery and the Plaza Grill, he’s also built a local food distribution empire that keeps dozens of food enterprises on shelves all over Humboldt County. But when it comes to finding a successor to own and […]
Flavor Palette
Start with a heart of Romaine, curled up on the plate like a crisp green flavor envelope waiting to be filled. Add tangy corn pico de gallo. That’s the foundation for the main event — chicken in a dark, glossy mole simmered up from a generations-old family recipe. Top with thinly sliced, perfectly ripe avocado. […]
A Table Outside
It would be a shame to waste all that sunshine. Let’s eat on the patio. Persimmons Garden Gallery Pull up a rainbow-hued chair in the sweet little garden at Persimmons Garden Gallery and take in the flowers (1055 Redway Drive, Redway). Some will show up on your fluffy cornmeal waffle topped with Bourbon barbecued pulled […]
