Posted inEat + Drink

What’s Good

La Flor Mixteca grows in Freshwater Driving in the early dark past Three Corners Market at the intersection of Freshwater Road and Myrtle Avenue (5945 Myrtle Ave., Eureka), the brightly lit logo of the Flor Mixteca truck glows like a winter mirage. Since the name references a region in the southern Mexican state of Oaxaca, […]

Posted inEat + Drink

Back to the Grind

A moment of appreciation for grab-and-go coffee shops. There, early risers are accommodated and those of us who struggle with morning are soothed without fuss. There, the good people at the counter prep for the breakfast rush and brew hot coffee while so many of us turn in our covers, thinking of reasons not to get […]

Posted inEat + Drink

Breakfast with the Season’s Fruit

During the recent 15 months of isolation, outdoor physical exercise helped me manage my anxiety. I am deeply grateful that I could spend time in the forest, on the beach, on the water. My family in Italy, locked inside their apartment, provided me with a comparison that magnified my gratitude. Usually, I exercise early in […]

Posted inEat + Drink

It’s All Gravy

In the interest of transparency, I would like to confess that I have been closed minded about biscuits and gravy. Haunted by a decades-ago plate at a truck stop near the border of Texas and Arkansas with payphones in the dining booths, it was hard to accept any variation on the standard dusty-topped, fluffy biscuit […]

Gift this article