Posted inOn the Table

A Cauliflower Dish for Spring and Beyond

While spending Holy Week in Italy, I encountered hard-boiled eggs at several tables and was reminded of the Easter breakfasts of my childhood. Every year my father recalled his childhood’s version of the meal which included eggs blessed at the church before consumption.   My mother made hard-boiled eggs regularly and I often asked to […]

Posted inEat + Drink

Summer Abundance

I have a pretty good sense of how much produce I can eat, which usually prevents me from going overboard, but sometimes doesn’t, particularly in the summer. When market stalls and farmstands overflow with an abundance of colorful, flavorful vegetables and fruit, restraint remains parked outside. I often have a surfeit of zucchini or summer […]

Posted inLife + Outdoors

Riding All the Way

Three years ago, when I wrote about cycling from the Crannell Road exit of U.S. Highway 101 to the end of the Humboldt Bay Trail (“Cycling Along the Water,” March 10, 2022), I was not optimistic about being able to ride past the “End of Trail” sign in the foreseeable future. It wasn’t because I […]

Posted inLife + Outdoors

Don’t Worry, Be Walking

Have you ever had a day when everything you touch ends up broken, materially or metaphorically? Your favorite mug slips from your grasp and shatters on the floor. You open the dishwasher at the end of its cycle and find a moving piece detached. Someone misunderstands a word you say and a pleasant conversation turns […]

Posted inLife + Outdoors

Fall in the Redwoods

As days get shorter, I get more eager to spend time outdoors. In September, I hiked in Prairie Creek Redwoods State Park on the James Irvine Trail to Fern Canyon and back via Gold Bluffs Road and the Miners’ Ridge Trail. It is almost a loop, as Miners’ Ridge merges into James Irvine less than […]

Posted inEat + Drink

Summer in a Condiment

I hope you are relishing tomatoes in all their glorious varieties, from sun-sweetened cherry tomatoes to larger, juicy heirloom ones. Every year, I imagine the arrival of tomato season as a northward migration. I ate the first tomatoes in mid-April during a visit to Los Osos, in San Luis Obispo County. There is a lovely […]

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