Did you start the new year with a wish to eat more vegetables? If not, you still have time to make one. Either way, here’s my suggestion on how to put such aspiration into practice: a vegetable-rich soup. Winter weather in its various versions of rainy and cold is an invitation to have a pot […]
Squash
Posted inEat + Drink
Winter Squash and Beans for the Season
As we open the calendar to the January page, we may wish to pay more attention to the food we eat and how we nourish our bodies. Then, as the month goes on, our daily to-do lists get longer and such wishes are pushed aside. When life gets complicated, sometimes summoning the energy to plan […]
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Cooking While Traveling
I love summer in Humboldt County for a number of reasons, including the amazing produce our farmers bring to the markets and the fog that keeps us cool (“Get Out into the Fog,” Aug. 26). Hence, I usually enjoy my favorite season in my favorite place. This year, however, after almost two years of not […]
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A Multitude of Squash
I am not a fan of winter, mostly because of the short days. The only time the word winter brings a smile to my face is in winter squash, one of my favorite foods. Thanksgiving-related cooking activities dominate this week. While I have nothing to add to your tried-and-true set of recipes for turkey and […]
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Zucchini Days of Summer
Just saying the word “zucchini” evokes summer and the celebration of abundance for which zucchini plants are famous. I get inspired by the different varieties of zucchini and summer squash, which results in my often coming home from the farmers market with a large amount. But I never have a problem using up my purchase. […]
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Straight From the Farm
On a light-drenched afternoon back in October, the pumpkin patch at Organic Matters Ranch on Myrtle Avenue was thickly dotted with pumpkins of various shades of orange and some green Marina di Chioggia squashes, too. Chickens dressed in lustrous feathers tasted pumpkin in front of their coop. Two shiny black pigs enjoyed the sunny weather. […]