Posted inEat + Drink

Truck Stops

A person could get the idea the only new food in town is the KFC luring cars into its Broadway drive-thru like sailors onto the rocks. Not so. A trio of trucks have made their debuts this month, navigating pandemic restrictions and appetites with grab-and-go and outdoor seating options. Laissez le Shanty Truck rouler No […]

Posted inEat + Drink

Spicy Chicken Sandwich Envy

At Popeyes drive-throughs and glass doors across the country this week, steering wheels were slapped and shoulders sagged as patrons read signs posted by beleaguered employees informing them the Spicy Chicken Sandwich was sold out. For those gentle souls sheltered from the fracas, after the chain introduced its new sandwich — a fried chicken breast […]

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Waiting for Tuesday

Tuesdays are press days at the Journal, a cruel constant that has thus far kept us from following a lead on the Tuesday night Southern fried chicken special ($20) at Six Rivers Brewery (1300 Central Ave., McKinleyville). But this week, we put the issue to bed and called ahead to secure one of four remaining […]

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Playing Chicken

It’s always a gamble, an act of guts. You look at the words “fried chicken” on the menu and you just don’t know. Because what you want is so specific: the crunch, the salt-and-pepper simplicity, the juiciness. You lock eyes with the server, making everybody a little uncomfortable, and ask, “How is the fried chicken?” […]

Posted inEat + Drink

Truck-stop Truck

Toni’s Thai truck is no more. Its cook has returned to Thailand, leaving us bereft of green curry and jasmine rice on wheels. The shiny red truck has been transformed into the Redwood Local, parked at Seventh and I Street in Arcata. Embrace the change and the meta-weirdness of truck stop fare from a truck. […]

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