If you smell smoke in Blue Lake this week, stay calm. Barbecue guru and James Beard and Julia Child award winner Steven Raichlen will be over at the Sapphire Room at Blue Lake Casino and Hotel for a PBS North Coast fundraiser on Thursday, May 30 (see Calendar). He’ll be hosting a feast and sharing […]
beef
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Summer Checklist
We need a term for the sudden panic at the start of August when we realize summer is finite and we have not yet had all the fun. It was this wave of recreational anxiety that led us to Lighthouse Plaza (180 Lupin Drive, Arcata) for mini golf in the shadow of a Bunyon-esque lumberjack. […]
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Grazing
A sketch from the comedy show Portlandia mocks a food-aware couple at a farm-to-table restaurant who demand specifics about their chicken. Unsatisfied with the animal’s name and history, the couple asks the waiter to hold the order until they’ve visited the local farm that raised the animal. Far-fetched joke? In Humboldt County, the source of […]
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Bone Deep
Early evening at Five Eleven, with its azure concrete floor and shining glass tile bar, is a bit like relaxing in rather than beside a very chic swimming pool. On a recent night, adjacent tables were stocked with flat-billed hats, toddlers picking at fancy pizza and older patrons discussed the fine line between appetizers and […]
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Korean Tacos: Geography vs. Destiny
The Bering Strait, scientists speculate, could have once been a land bridge between Asia and North America. Just a hop, skip and a jump across some glaciers, and yet we’ve had to wait thousands of years for that hybrid of Asian and Mexican cuisine, the Korean taco. It’s a schlepp to to the Creamery District […]
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Little Devils
You know that deviled egg recipe your aunt is so stingy with? Nobody wants it anymore. Instead we’ll be trying to recreate the ones at Humboldt Smokehouse (310 Fifth St., Eureka), topped with house-smoked bacon or pork belly, barbecue sauce and green onions ($1, $1.50). They have the tiniest bits of tart pickle to balance […]