For those of you who’ve been watching the glacial transformation of the space at 415 Seventh St. in Eureka, waiting for Mity Nice, then Fat Cat to open, surprise! It’s Dulce Bistro.
Dulce’s manager Antonio Lopez says there were plans to open a restaurant elsewhere when the Mity Nice/Fat Cat team decamped and this spot became available. The move-in started in June and the doors opened Tuesday, July 31. Construction of the outdoor seating area remains in progress.
The bakery case up front holds a scattering of scones, muffins and fruit pastries, while the menu lists classic breakfasts like omelets, French toast, chicken-fried steak ($5.50-$13), and sandwiches, soups and salads at lunch ($8-$14). Dinner offerings include a pair of prix fixe options alongside á la carte surf and turf, and a vegan cassoulet ($21-$43).
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This article appears in Taken Away.
Too bad they dropped the name Fat City. It’s straight forward, no non-sense, get to the point. Fat City is a place to aim for on the spur of the moment, where you could find excellent chow and move on. There are a zillion Dulce Bistros to linger at while you watch your mobile device. Grosse Ville Cafe would have been a better choice.
It was Fat Cat, not Fat City. Dulce is better.