Chefs Casandra Kelly and Rachael Patton. Credit: Photo credit Carolyn Jones
Snap up a savory and tasty vegetarian meal courtesy of local chefs Casandra Kelly and Rachael Patton at Brunch (To Go) in Bayside happening Sunday, Jan. 31 from 10 a.m. to 1 p.m. at Bayside Community Hall. They’ve prepared a healthy and hearty meal of white beans, greens and sweet things with all proceeds supporting the restoration of the Hall’s 80-year-old wood frame windows. Check out the full menu and preorder by visiting www.baysidecommunityhall.org ($12 advance/$15 at door plus tax). Remember to wear your mask to pick up your meal.

Kali Cozyris is the calendar editor of the North Coast Journal.

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