Posted inEat + Drink

Doughnut Evolution

Last year, New York City was brought to its knees by the Cronut, a doughnut made from croissant pastry. Let that sink in. It’s taken this long for the flaky phenomenon to make it to Humboldt (not a huge surprise, given the lingering mullets around town), and it’s shown up in the most unlikely place: Safeway. […]

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