Somewhere in Los Angeles, a restaurant owner is poring over reclaimed barn wood samples and polishing the hell out of a concrete floor to achieve a rustic farm vibe to go with his or her artisanal meats. Godspeed. No such staging required at The Boardroom (3750 Harris St., Eureka), though the redwood slab counters don’t […]
Charcuterie
Posted inEat + Drink
Hum Plate Roundup
Here’s what we’re ordering seconds of this month. If you’ve got a tip on good food around the county, don’t keep it a secret, let us know and we’ll investigate. Boardroom Decisions Somewhere in Los Angeles, a restaurant owner is poring over reclaimed barn wood samples and polishing the hell out of a concrete floor […]
