Posted inNews (NCJ)

Fair Factor

Editor’s note: It’s official — the Humboldt County Fair is back. To help our readers prep for what many see as the most important fair experience — the food — here’s a look back at a 2015 walk through of edible attractions at the Ferndale tradition. You can smell the fryers from the parking lot […]

Posted inArts + Scene

Fish Fest Faves

The city of Trinidad turned into a giant parking lot on a beautiful calm Sunday morning to handle the large crowd of attendees at the 61st annual Trinidad Fish Festival. Street corners and lawns were filled with yard sales, while the main attraction was the coho salmon from Alaska being barbecued for lunch next to […]

Posted inArts + Scene

Photos from the Oyster Festivities

Thousands of attendees consumed tens of thousands of oysters at the 28th annual Arcata Bay Oyster Festival on Saturday. The traditional event featured the usual long lines at the favorite award-winning oyster vendors and added a number of new entertainment features, including the Mermaid Lounge and silent disco, to the usual line up of oyster […]

Posted inArts + Scene

Oyster Fest Winners

By 10:15 a.m., parking was scarce, revelers were flowing onto the plaza and the first entries for Best Raw Oyster at the Arcata Bay Oyster Festival were teetering toward the judges on an ice-packed tray. By noon, the staff was tallying ballots, and by 1:40 p.m., the winners were on the books and volunteer coordinator […]

Posted inEat + Drink

Yaass, Kouign-amann

A few years ago, the kouign-amann (pronounced “queen ahmahn”) stumped the contestants on The Great British Baking Show, causing a dramatic series of light frowns and polite head scratching. The origami-folded bun with the buttery flakiness of a croissant and anchored by a caramelized sugar bottom that calls to mind the crunch of crème brûlée was a […]

Posted inArts + Scene

Tomo’s Back

Out of the ashes — well, mostly smoke damage — of a Jan. 27 fire, comes Tomo Japanese Restaurant in Arcata, having reopened Monday night for dinner service. According to the restaurant’s General Manager Josh Hand, the fire, which started by the aquarium (check your fish, folks), did plenty of damage, leaving a path of destruction […]

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