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Join us for the third annual Seaweed Workshop at Fort Ross and support the Marine Ecology Program!
We live in abundance, including a rich variety of seaweeds! Seaweeds can be used as food, medicine and fertilizer.
Nori, wakame, bladderwrack and kombu are just a few of the local seaweeds that we'll learn about. Go out in the morning with expert guidance, we'll go on a foray and practice our identification skills and more.
Later in the afternoon, the informative illustrated presentation includes how to identify, sustainably harvest and use our coastal "sea vegetables,"