This is a past event.
Heads up, Humboldt:
While the county's masking mandate has been lifted, Public Health is still strongly recommending masking indoors in public, social distancing and "avoiding crowds and poorly ventilated spaces." COVID-19 is still with us, so be sure to check the protocols at event venues.

HSD Farm-to-Table Dinner

When: Sat., Jan. 23 2016
Price: $100
Hosted by Marc and Londa Rowley and prepared by guest chef Sam Lippman. Sample local meats, fish, cheeses, fruits, vegetables and wines. Seating is limited. Part of Humboldt Steelhead Days.



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