This is a past event.

Cooking with Culture 

When: Sun., March 13, 3-5 p.m. 2016
Phone: 707-725-3300
Email: jgolly@ervmgc.com
Price: Free
www.ervmgc.com
Learn how to make traditional Ethiopian cuisine with Ras Nolawi Temesgan, restaurant owner and executive chef of Ethiopian International Café. Open to youth ages 7 to 12 (a little older and a little younger is okay, younger than 6 must have parent supervision). Parents are encouraged to stay. Please RSVP.

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