This is a past event.
Heads up, Humboldt:
While the county's masking mandate has been lifted, Public Health is still strongly recommending masking indoors in public, social distancing and "avoiding crowds and poorly ventilated spaces." COVID-19 is still with us, so be sure to check the protocols at event venues.

Brett Shuler on North Coast Cuisine

When: Mon., Dec. 9, 7:30-8 p.m. 2019
Phone: 707-445-0813
Email: kwhiteside@keet-tv.org
www.keet.org
KEET-TV's North Coast Cuisine welcomes Brett Shuler of Brett Shuler Fine Catering. Brett shows us how to make a salad nicoise, a Brazilian beef dish with a surprising ingredient, and a deconstructed blueberry peach trifle. Travel the continents from France, England, and South America all in one meal. Viewers have a chance to get Brett's recipes. Tune in tonight at 7:30 on KEET-TV.
  • KEET TV

    • Channel 13, Humboldt

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