As the name implies, the classic North Vietnamese rice noodle soup, pho, is at the center of the menu — it’s available with beef, chicken or seafood, all in a savory broth with fresh basil, bean sprouts, lime wedges and slices of chili pepper on the side.
An educated guess says that the additional Thai menu with its generous portions of pad thai put them over the top. The coconut prawns come highly reccomended. We should also mention that the same Vietnamese family has opened a sister restaurant, Pho Hoang, in Arcata.
Winner for 2011, 2012 and 2013's "Best Asian Restaurant" in NCJ's Best of Humboldt reader's choice poll! Vietnamese dining and take-out.