Pizza, steak, salad pasta, local wines and beers.
Features: Lunch, Dinner, Menu Of Menus
on Sour frenca from brio. Natural bacon, point reyes blue cheese aioli, romaine tomatoes (local)
grapefruit, orange, cilantro, carrot, romain and turmeric
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In Print This Week:
Oct 20, 2016
vol XXVII issue 42
The North Coast Journal Weekly
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