Comment Archives: stories: Eat + Drink: Table Talk: Last 30 Days

Re: “Ramen Rumble

Boy oh boy, there is so much more to ramen than instant noodles. Once you eat "real" ramen, I mean with noodles that aren't dried, and a rich broth simmered for over and hour, topped with vegetables, savory sweet meat slices, and marinated soft boiled eggs, everything kind of pales in comparison. But frozen ramen noodles (fresher the better!) can also be obtained from the Little Japan Market and will blow instant noodles right out of the water. I've had every attempt at ramen in restaurants from Eureka to Arcata and I gotta say they're kind of missing the mark. Makes me want to open a Ramen shop and give humboldtians a real treat.

Posted by Erin Urbanus on 08/31/2016 at 9:10 AM

Re: “Ramen Rumble

I'm completely underwhelmed. I've reviewed over 2,000 different varieties of instant noodles. www.theramenrater.com

1 like, 0 dislikes
Posted by The Ramen Rater on 08/28/2016 at 2:25 PM

Re: “Ramen Rumble

Love this and Little Japan! Thanks for sorting out their many ramen choices.

Posted by Lynn Kelsey Leishman on 08/28/2016 at 9:37 AM

Re: “Stuffed

I want to make these with you! Thanks for sharing the delicious memories and the family recipe.

Posted by Lynn Kelsey Leishman on 08/07/2016 at 4:45 PM

Re: “Stuffed

When I lived in Hawaii we used to make mandoo at least weekly. You've inspired me!

0 likes, 1 dislike
Posted by jtimmons on 08/04/2016 at 10:21 AM

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