How To Cook Supermarket Pork Chops

table talk / By Joseph Byrd

1 big shallot, minced

1 big apple, peeled, cored, halved, and cut in 1/8 inch slices

sugar

your favorite dry spices

salt and pepper

softened butter

good Dijon mustard (in a pinch Gray Poupon will do here)

1/2 cup or more sauterne (Martini & Rossi is a good brand)

1 2 3 4 NEXT PAGE >SHARE

0 Comments

→ post a comment

Recent table talk

Today

Humboldt Educare Valentine's Spaghetti Dinner and Auction

food, for kids / 3-6 p.m. Portuguese Hall, 1185 11th St., Arcata. Help benefit Humboldt Educare preschool with dinner (vegetarian and meat options), a bake sale, silent auction, and cash-only wine bar. Arts, crafts and games available for children. Bringing own dishes suggested in effort to reduce waste. $10/$5 Children. E-mail alg2@humboldt.edu. 822-6447.

Mad River Grange Breakfast

food / 8-11 a.m. Mad River Grange, 110 Hatchery Road, Blue Lake. Pancake breakfast. Proceeds benefit local nonprofits. $4. 668-1906.

Open Celtic Music Session

music / 3 p.m. Cafe Veritas/Mosgo's, 180 Westwood Center, Arcata. Informal monthly gathering of musicians playing Irish and other Celtic music. Hosted by Seabury Gould. seaburygould.com. 845-8167.

Nonviolence Action Camp

etc. / 10 a.m. Chinmaya Mission near Piercy. Weekend-long direct action orientation features workshops, role playing, seminars, ceremonies and field trips. Bring food, bedding, warm clothes, signs, banners, bikes, drums, acoustic instruments. Pre-register. saverichardsongrove.org. 932-5898.