One Locavore Menu

Of course, it all depends on your definition of “locavore.” I’d say we scored 90 percent on the meal. Percentages, however, are less important than commitment. The “tipping point” will come when enough of us want local food to make it both profitable for the supplier and lower in cost to the consumer. Meanwhile, we do what we can.

E-mail Joseph Byrd at eat.your.spinach@gmail.com

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table talk

Scapes

Using the rest of the garlic plant

Today

Organic Gardening Seminar

garden / 3-5 p.m. Fortuna Ace Hardware and Garden Center, 140 So. Fortuna Blvd. Free lecture by Duncan McNeill on how to create a healthy environment and healthy soils for your plant’s roots. 725-8647.

NightHawk (classic rock)

music / 9 p.m. Cher-Ae-Heights Casino, 27 Scenic Dr., Trinidad.

Jim Wilde (jazz)

music / 7 p.m. Persimmons Garden Gallery, 1055 Redway Drive, Redway. 923-2748.

Jesse Allen Opening

art / 3-9 p.m. Earth Gallery, 436 maple lane, Garberville. Collection of hand pulled prints from the '60s to late '90s. www.facebook.com/earthgallery. 923-1121.

More →