Reverse engineering — From Ol’ Blighty, an ice cream flavor to obsess over

No! Wait! What about my column?

I go to Häagen-Dazs.com, and it’s true!

“…because you loved the winner of our “2006 Scoop!” flavor search so much, we decided to make it a full-time flavor. Enjoy this tribute to the popular English dessert: rich vanilla ice cream swirled with sticky toffee sauce and morsels of moist brown sugar cake.”

So. Um. Never mind.

Those who would rather forego the labor of making their own are advised that Murphy’s Market in Sunnybrae and Safeway carry it regularly.

Joseph Byrd hopes to make Yorkshire pork pies this summer. You can write him at eat.your.spinach@gmail.com.

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table talk

Scapes

Using the rest of the garlic plant

Today

Organic Gardening Seminar

garden / 3-5 p.m. Fortuna Ace Hardware and Garden Center, 140 So. Fortuna Blvd. Free lecture by Duncan McNeill on how to create a healthy environment and healthy soils for your plant’s roots. 725-8647.

NightHawk (classic rock)

music / 9 p.m. Cher-Ae-Heights Casino, 27 Scenic Dr., Trinidad.

Jim Wilde (jazz)

music / 7 p.m. Persimmons Garden Gallery, 1055 Redway Drive, Redway. 923-2748.

Jesse Allen Opening

art / 3-9 p.m. Earth Gallery, 436 maple lane, Garberville. Collection of hand pulled prints from the '60s to late '90s. www.facebook.com/earthgallery. 923-1121.

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